My favorite place to get Chinese food in Kokomo, Indiana is Great Wall Buffet. As the name implies this restaurant has a large all you can eat buffet. This restaurant is a good place to enjoy this kind of food.
Equally unconcerned about calories or salt, while providing taste and variety, are Marie Callender's entrees. Entrees include turkey and gravy with mashed potatoes, meat lasagna, beef tips, chicken teriyaki, and several other variations on chicken, meat, fish, and pasta dishes. Their large pot pies appeal to many. Most choices are familiar family foods, with larger servings of 10 to 16 oz., ranging in calories from 360 to 610. Cost: about $4.
Crockpots can dilute flavors over extended cooking times so the best way around this is to taste the dish half an hour before the end of the cooking time teriyaki chicken cauliflower rice adjust the seasonings then. Add garlic powder, fresh herbs or seasoned salt near the end of the cooking time, so the flavors will remain fresh and strong. Turn the crockpot temperature up to high near the end of the cooking time if you want the sauce to thicken up.
At subway you have a few good choices like the turkey breast sub and the sweet onion slow cooker teriyaki chicken sub. Most anything from their "low fat" menu is good, but don't add cheese or fattening condiments like mayo and stick with the 6 inch ones.
Boston Market entrees copy their restaurant meals; many include their "signature" mashed potatoes or potatoes Au Gratin. Entrees are a bit more expensive, but portions tend to be heartier (14 to 16 oz.).This company offers a select number of meals, without concern for sugar, calories, or salt. An average meal costs about $4 to $4.50. Among the eight entrees listed on their site are: beef sirloin in burgundy wine gravy, turkey breast in poultry gravy, and grilled slow cooker teriyaki chicken with Mesquite sauce.
The atmosphere at Great Wall is casual but relaxing. The restaurant is decorated in an Asian them and has quiet music playing through their speakers. The dress is casual. It is usually a somewhat quiet restaurant aside from the plates clattering while people are at the buffet. Customers may choose to eat with silverware or chopsticks or a combination of the two. There are also crab utensils available if one is eating crab legs at dinner. Customers may also take some fortune cookies as they are leaving the restaurant.
We received the card a few days before Valentine's Day. Okay, it was pretty silly of us to think we'd get reservations, but we tried. They had been booked for over a month, so we went the next evening instead. We looked up the venue's website and had a pretty good idea of what to expect in the way of looks, prices, menu, etc. What we weren't sure of was how the night would play out since I have an allergy toward anything from a cow. Would I even be able to "dip"?
The bottom line: when you feel peckish for fast food chicken, choose wisely and enjoy your meal. Oh, and don't squawk to Mr. Bad Food if temptation and bad decision-making cause you to lay an egg, motivationally speaking.
Equally unconcerned about calories or salt, while providing taste and variety, are Marie Callender's entrees. Entrees include turkey and gravy with mashed potatoes, meat lasagna, beef tips, chicken teriyaki, and several other variations on chicken, meat, fish, and pasta dishes. Their large pot pies appeal to many. Most choices are familiar family foods, with larger servings of 10 to 16 oz., ranging in calories from 360 to 610. Cost: about $4.
Crockpots can dilute flavors over extended cooking times so the best way around this is to taste the dish half an hour before the end of the cooking time teriyaki chicken cauliflower rice adjust the seasonings then. Add garlic powder, fresh herbs or seasoned salt near the end of the cooking time, so the flavors will remain fresh and strong. Turn the crockpot temperature up to high near the end of the cooking time if you want the sauce to thicken up.
At subway you have a few good choices like the turkey breast sub and the sweet onion slow cooker teriyaki chicken sub. Most anything from their "low fat" menu is good, but don't add cheese or fattening condiments like mayo and stick with the 6 inch ones.
Boston Market entrees copy their restaurant meals; many include their "signature" mashed potatoes or potatoes Au Gratin. Entrees are a bit more expensive, but portions tend to be heartier (14 to 16 oz.).This company offers a select number of meals, without concern for sugar, calories, or salt. An average meal costs about $4 to $4.50. Among the eight entrees listed on their site are: beef sirloin in burgundy wine gravy, turkey breast in poultry gravy, and grilled slow cooker teriyaki chicken with Mesquite sauce.
The atmosphere at Great Wall is casual but relaxing. The restaurant is decorated in an Asian them and has quiet music playing through their speakers. The dress is casual. It is usually a somewhat quiet restaurant aside from the plates clattering while people are at the buffet. Customers may choose to eat with silverware or chopsticks or a combination of the two. There are also crab utensils available if one is eating crab legs at dinner. Customers may also take some fortune cookies as they are leaving the restaurant.
We received the card a few days before Valentine's Day. Okay, it was pretty silly of us to think we'd get reservations, but we tried. They had been booked for over a month, so we went the next evening instead. We looked up the venue's website and had a pretty good idea of what to expect in the way of looks, prices, menu, etc. What we weren't sure of was how the night would play out since I have an allergy toward anything from a cow. Would I even be able to "dip"?
The bottom line: when you feel peckish for fast food chicken, choose wisely and enjoy your meal. Oh, and don't squawk to Mr. Bad Food if temptation and bad decision-making cause you to lay an egg, motivationally speaking.